Feature Article

 MONTREAL, QUEBEC - SEPTEMBER 28th 2018: Mélissa Dauphinais places fresh produce on display at Hemmingford-based “Les Fruits de la Relève”, located at Atwater market, Montreal, on September 27th. (Photo by Matteo Gueli / Dawson College Photojournalism Class)

MONTREAL, QUEBEC - SEPTEMBER 28th 2018: Mélissa Dauphinais places fresh produce on display at Hemmingford-based “Les Fruits de la Relève”, located at Atwater market, Montreal, on September 27th. (Photo by Matteo Gueli / Dawson College Photojournalism Class)

 MONTREAL, QUEBEC - SEPTEMBER 28th 2018: Other farmers flock in early in the morning to set up their individual booths at Atwater market, Montreal, on September 27th. (Photo by Matteo Gueli / Dawson College Photojournalism Class)

MONTREAL, QUEBEC - SEPTEMBER 28th 2018: Other farmers flock in early in the morning to set up their individual booths at Atwater market, Montreal, on September 27th. (Photo by Matteo Gueli / Dawson College Photojournalism Class)

 MONTREAL, QUEBEC - SEPTEMBER 28th 2018: Mélissa Dauphinais finalizes her display at Hemmingford-based “Les Fruits de la Relève”, located at Atwater market, Montreal, on September 27th. She recommends Royal Gala apples to customers, as they are in season. (Photo by Matteo Gueli / Dawson College Photojournalism Class)

MONTREAL, QUEBEC - SEPTEMBER 28th 2018: Mélissa Dauphinais finalizes her display at Hemmingford-based “Les Fruits de la Relève”, located at Atwater market, Montreal, on September 27th. She recommends Royal Gala apples to customers, as they are in season. (Photo by Matteo Gueli / Dawson College Photojournalism Class)